Menu
Hand-battered chicken tenders fried golden brown and served plain or tossed in your choice of sauce.
Hand-battered chicken tenders fried golden brown and served plain or tossed in your choice of sauce.
Mozzarella cheese coated with seasoned crumbs, fried, and served with our tasty, house-made marinara sauce.
A French-New England classic! Our golden French fries topped with delectable gravy and cheese curds pays homage to New Hampshire and its French-Canadian roots.
Seasoned Bite-sized pieces of freshly breaded boneless chicken breast served plain or tossed in your choice of mild, medium, hot, inferno, or honey BBQ sauce, along with your choice of ranch, bleu cheese, or honey mustard dipping sauces.
Sliced, battered and deep-fried dill pickle chips served with a side of ranch dipping sauce.
Hand-cut, battered, and breaded onion rings cooked to order. This flaky, delightful treat is served with Dijon sauce.
Crispy chicken flats and drumettes served plain or tossed in your choice of sauces.
Lucky Moose pizza sauce and a generous spread of the Lucky Moose cheese blend.
Our award-winning tenders, sweet chili sauce, the Lucky Moose cheese blend, crispy bacon, and scallions.
Olive oil, garlic, plum tomatoes, Lucky Moose pizza sauce, fresh
basil, and mozzarella.
The Lucky Moose cheese blend with a generous swirl of buffalo and bleu cheese sauces and topped with grilled or breaded Moose Bites.
Lucky Moose pizza sauce and loaded with Genoa-sliced pepperoni on top of the Lucky Moose cheese blend.
Citrus infused pizza sauce, the Lucky Moose cheese blend, thinly slice prosciutto, fresh pineapple, topped with candied spiced orange zest.
Fresh garlic, spinach, diced tomatoes, prosciutto, olive oil, and the Lucky Moose cheese blend.
Grass-fed Black Angus grilled to perfection, topped with garlic rosemary butter and served with side of garlic parmesan fries. (Au Poivre add $3).
Eight of Nashua’s best chicken tenders with a side of our freshlycooked French fries. Your choice of plain or tossed in mild,medium, hot, inferno, or honey BBQ sauce, along with your choice of ranch, bleu cheese, or honey mustard dipping sauces.
(Casino style add $3)
Cheddar cheese sauce, cavatappi pasta, and toasted breadcrumbs. Served with garlic bread toasted to perfection. (Add chicken $6, bacon $2).
Sliced tomatoes and mozzarella drizzled with extra virgin olive oil and balsamic reduction, topped with fresh basil.
Turkey, prosciutto, tomatoes, cucumbers, Cheddar cheese, shredded carrots, avocado, and garlic toast over our house salad mix with choice of dressing. (Ranch, Italian, Bleu Cheese, Oil and Balsamic Vinegar, Honey Mustard, and Caesar)
Crispy romaine lettuce, Parmesan cheese, croutons and Caesar dressing.
Fresh spinach, melon, strawberry goat cheese, walnuts, dried craisins, and drizzled with balsamic reduction.
French fries fried golden and crispy, tossed with fresh garlic, olive oil, Parmesan cheese, seasoned with salt and pepper.
House salad mix with tomatoes, cucumbers, red onions, shredded carrots, and croutons with choice of dressing. (Ranch, Italian, Bleu Cheese, Oil and Vinegar, Honey Mustard, and Caesar)
Sweet potato fries tossed with house seasoning, served with chipotle ketchup.
Crispy romaine lettuce, Parmesan cheese, crunchy croutons, and Caesar dressing.
Seasoned potato chips fried golden brown and tossed in our house seasoning.
Ask your server for details.
Shaved steak with onions and peppers, wrapped and fried golden brown, served with house cheese dipping sauce.
Chicken tossed in medium-spiced Buffalo sauce with celery and carrots, wrapped and fried golden brown, served with ranch and bleu cheese dipping sauces.
Cabbage, green peppers, onions, mushroom, celery, carrots, and avocado, wrapped and fried golden brown, served with sweet chili sauce.
Lettuce, sliced tomato, mayo and pickles. (Add cheese $1, bacon $2).
Aged white Cheddar cheese, topped with crispy bacon, lettuce, sliced tomato, mayo, and pickles.
Bacon, American cheese, maple aioli, and topped with a fried egg.
Meatless patty, arugula, fire roasted tomato, avocado, and cilantro aioli.
Hand-cut onion rings, crispy bacon, and melted Cheddar cheese – all smothered in BBQ sauce. Served with lettuce, sliced tomato,
and pickles.
Bacon, arugula, fire roasted tomato, and New Hampshire maple aioli, served on Texas toast.
Shaved steak, peppers, onions, topped with our house-made cheese sauce and served on a toasted pretzel bun.
Chicken tenders wrapped with lettuce, tomato, pickle and mayo in your choice of a white, wheat, or gluten free wrap. (Casino Style $3)
Fried shrimp tossed in Cajun seasoning, topped with pepper slaw, tomato, pickles with a citrus Dijon aioli, served on toasted brioche.
Seasoned BBQ chicken breast, grilled and topped with pepper slaw, fried dill pickle chips, onion strings, and cilantro aioli, served on a toasted pretzel bun.
Caramelized onions and a beef broth topped with melted cheese and toasted croutons.
Sweet corn, potatoes, bacon, topped with chives and cheese.
Fresh-hand twisted dough crispy and tossed in apple-spiced sugar, served with a side of apple cider syrup.
Brownie served with vanilla bean ice cream, topped with chocolate and caramel sauce, finished with crushed walnuts and whipped cream.
Toasted waffle on a drizzle of chocolate syrup, topped with the Lucky Moose Track ice cream, finished with bananas foster sauce, sliced bananas, and marshmallow sauce.
small 14 | large 18
Hand-battered chicken tenders fried golden brown and served plain or tossed in your choice of sauce.
Classic buffalo – Inferno – Ranch – Chipotle ranch – Hot honey – Sweet chili – Bleu cheese – Honey BBQ – Honey mustard
Golden fries topped with gravy and cheese curds.
Bite-sized chicken breast pieces, seasoned and breaded, served plain or tossed in your choice of sauce.
Sliced, battered, and deep-fried dill pickle chips served with a side of ranch dipping sauce.
Hand-cut, battered, and breaded onion rings cooked to order. This flaky, delightful treat is served with Dijon sauce.
Crispy chicken flats and drumettes served plain or tossed in your choice of sauces.
Shaved steak with onions and peppers, wrapped and fried golden brown, served with house cheese dipping sauce.
Pizza sauce, shredded mozzarella.
Olive oil, garlic, plum tomatoes, pizza sauce, fresh basil, and mozzarella.
Pizza sauce, mozzarella, onions, peppers, and mushrooms.
Pizza sauce, mozzarella, and pepperoni.
Crispy chicken, bacon, mozzarella, drizzled with house ranch.
Fresh garlic, spinach, diced tomatoes, prosciutto, olive oil, and mozzarella.
18
House seasoned meatloaf topped with our whiskey BBQ glaze served with your choice of two sides.
21
Hand-battered chicken tenders fried golden brown served plain or tossed in your choice of sauce with your choice of two sides.
Seasoned chicken, peppers, shallots, garlic, cream, tomatoes, spinach, parmesan cheese tossed with cavatappi pasta.
Add grilled chicken 4 | Add shrimp 6 | Add steak 6
House salad mix with tomatoes, cucumbers, red onions, shredded carrots, and croutons with choice of dressing.
Sliced tomatoes and mozzarella drizzled with extra virgin olive oil
and balsamic reduction, topped with fresh basil.
Crispy romaine lettuce, Parmesan cheese, croutons and Caesar
dressing.
6
6
8
Mayo, lettuce, tomato, and pickles. Add cheese 1, bacon 2
Cheddar, bacon, mayo, lettuce, tomato, and pickles.
Fried egg, bacon, cheese, and maple aioli.
American cheese, bacon, mayo, lettuce, tomato, pickles, Guinness caramelized onions, and drizzled with whisky BBQ sauce.
Onion rings, bacon, cheddar cheese, BBQ sauce, lettuce, tomato,
and pickles.
Turkey, ham, bacon, Swiss cheese, lettuce, tomato, and mayo, stacked between three slices of toasted sourdough bread.
Bacon, lettuce, fire roasted tomato, and New Hampshire maple aioli, served on a toasted sourdough.
Shaved steak, peppers, onions, topped with provolone cheese and served on a toasted sub roll.
Oven roasted turkey, topped with Swiss cheese, lettuce, tomato, and a smear of Dijon aioli, served warm on toasted sourdough.
Grilled chicken breast topped with sliced tomato, sliced mozzarella cheese, basil, then drizzled with a balsamic reduction.
Caramelized onions and beef broth topped with toasted croutons and melted Swiss and Munster cheese.
Ground beef, fresh vegetables, a few simple seasonings, topped with sour cream, cheese, and green onion.
